We bring to you a unique flavor profile, unlike others.
Our blended seasonings have been tried and tested in numerous resorts, hotels and restaurants throughout our Chef's 35 year history of working as a Chef.
Through trial and error, the perfect combinations are now being offered to you through our brand Chef in a Jar.
We have taken the guesswork out of cooking. The label says it all if you're cooking beef, pork, seafood, poultry, Chef in a Jar will make you a Star!
At Chef In A Jar, we believe that food is not just about sustenance, but also about bringing people together. That's why we started this small business, to create delicious meals and unforgettable experiences for our customers.
Cooking is relaxing and fun for everyone!
Recipes will be featured soon by Chef Horace Callwood!
Stay tuned.
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